Holiday Aperol Spritz Recipe

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In the bottom of a wine glass, add the pomegranate juice.

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Then pour the aperol on top of the pomegranate juice in the wine glass.

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On top of the pomegranate and aperol, add the prosecco and sparkling water.

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Mix with a bar spoon until all ingredients are combined.

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Top with an orange slice and extra pomegranate seeds.

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Serve this cocktail in a wine glass or champagne flute with an orange slice, pomegranate seeds, and a sprig of rosemary.

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Get the full recipe via the below link!

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